SEAFOOD

SPECIALS

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STEAK. BURGER.    CALVES LIVER

Grilled Jumbo Prawns                             £14.80

butterflied & marinated in garlic oil & lemon served with mixed salad & courgette tempura 

Grilled Swordfish Loin                            £15.40

on herb sautéed potatoes, fried cauliflower florets, cauliflower puree topped with truffled shallot dressing and breadcrumbs migas

Sea Bass                               1 fillet      £11.80

served with sautéed potatoes & Caponatina of:

aubergine, courgette, olives, caramelised onions & roasted pine nuts

3 fish platter                                         £16.80

grilled jumbo prawn, sea bass fillet on herb potatoes, swordfish with cauliflower puree topped with truffled shallots dressing served with salad & fried cauliflower florets

Aberdeen Angus  Rib-Eye Steak (220 g)   £14.80

char-grilled to order and served with chunky

chips & mixed salad 

add: peppercorn or mushroom sauce: 90p

Char-grilled aged Rib-Eye Steak (220 g)  £14.80

char-grilled to order and served with chunky chips & mixed salad.

Our Angus beef Italian Burger (250 g)    £11.80

served with chips in a freshly baked ciabatta

with tomato & red onion, topped with buffalo mozzarella, shaved parmesan & green leaves

Calves Liver with port sauce                   £14.80

sautéed with red onion & port sauce served with polenta & courgette tempura

Calves Liver Con Salvia                        £11.80
simply grilled with a touch of sage & butter sauce, courgette tempura, green salad

Chicken Breast                                       £9.80

grilled under a brick with aubergine & mushroom cream sauce served with salad