TAPAS & STARTERS

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VEGETARIAN STARTERS

Mixed Olives                                         £3.50 
Garlic pizza Bread                                 £3.20 
Garlic pizza Bread & mozzarella                    £5.20
Bruschetta                                             £4.60
Cherry & sun-dried tomatoes, basil & garlic on grilled ciabatta

Bruschetta Originale                              £4.60

freshly baked  pizza dough with cherry

tomatoes, red onion, pesto & olives  

Caprese Salad                                      £4.60

with fresh mozzarella & vine cherry tomatoes
topped with our fresh basil oil
 

Zucchine & Parmigiano Salad                    £4.60

salad of fresh zucchine, rocket & parmesan with lemon dressing

Salad of Goat Cheese                               £5.40

with cherry Tomatoes, caramalised red onions, crushed walnuts on mixed leaves

Halloumi Bites                                            £5.80
(lightly fried) with red pepper & olives
Padron Peppers                                          £3.80
fried and sprinkled with sea salt

Mushroom Fritti                                        £3.80

fried portobello mushroom Tempura,  

sprinkled with parmesan & parsley, aioli mayo

HOME MADE FILLED GNOCCHI 

Gnochi filled with Nduja (spicy salami) &   £5.80
Mascarpone topped with Cherry tomatoes, rosemary, fresh basil & EV olive oil blend
Gnocchi filled with gorgonzola                  £5.40

topped with parmesan, parsley & EV olive oil

HOME-MADE CREAMY CROQUETTES

Ham Croquettes                                       £4.20
Creamy bechamel croquettes with Serrano ham  
Creamy porcini mushrooms Croquettes       £4.20
 

MEAT STARTERS

Lomo                                                     £4.80
slices of cured pork tenderloin drizzled with         
olive oil, topped with rocket & parmesan

Nduja Garlic Bread                                £5.80
with spicy soft Calabrian sausage, melted mozzarella

King prawns & spicy chorizo                     £6.80

with charlotte potatoes & black olives sautéed in smoked paprika oil

Fire Smoked Aubergine Puree & Chorizo    £5.80

grilled baby chorizo on a bed of fire smoked

aubergine pureed with crème de sesame, served

with grilled ciabatta

SEAFOOD STARTER

Calamari                                              £5.60

deep fried & served with tartare sauce             

Succulent white crab salad                     £6.80

with capers, shallots & lemon tartare served with rocket

Scallops                                               £5.40

sautéed scallops (2) served in their shells on cauliflower puree topped with truffled shallot dressing and breadcrumbs migas

King Prawns Marinara                            £5.80

sautéed with white wine in cherry tomato

& basil sauce, touch of chilli, grilled ciabatta   

Cod croquettes                                      £5.20

home-made traditional croquettes made with fresh Cod fish, parsley & garlic

Argentinian wild prawns (2)                   £5.40

grilled in their own skin served with aioli 

STARTER PLATTERS TO SHARE

Affettati                                                                                                                                     £11.80

selection of parma ham, Italian salami & lomo, mozzarella caprese salad, mixed olives, Italian
bread served with olive oil & balsamico to dip in

Antipasto Misto To Share (4 mini plates – can also be a main for 1)                                                     £14.80

Jumbo prawns, Calamari, classic tomato bruschetta, Lomo (slices of cured pork tenderloin)

drizzled with olive oil & topped with rocket leaves